2014 - Oct 3, 2 PM to 9 PM | Oct 4, 10 AM to 8 PM | Oct 5, 10 AM to 5 PM @ TRADEX, Abbotsford
In response to overwhelming consumer demand in the Valley, the Fraser Valley Food Show is showcasing the magic of food and cooking at the Tradex Exhibition Centre in Abbotsford, BC. Experience food both local and international, celebrity chef demonstrations, cooking competitions, sausage making competitions, cheese and wine seminars, Bite of the Valley participating restaurants and the Grapes and Hops wine/beer/spirits tasting pavilion. NEW!!! Find specialized allergen-free foods in the Gluten Free Living area of the show!
To book your exhibit/vendor booth, Click Here for our Exhibitor Info
Celebrity Cooking Stage with
Chef Rob Feenie
Guest Celebrity Chefs TBA
The central focal point of the Food Show is, without a doubt, the Celebrity Cooking Stage where superstar Chefs Rob Feenie and guest celebrity chefs will dazzle the audience with their amazing talent, wit and humour.
Gluten-Free Living Show
Last years incredibly successful launch of the Gluten-Free Living Show has resulted in the Gluten Free sector taking over half the show floor this year!!! Whether you are looking for GF specialty products that taste great or trying to learn how to cook and bake without gluten to meet your dietary needs, then this is the show you MUST ATTEND!
Bite of the Valley
Come for lunch and stay for dinner! Eat in numerous restaurants at the same time! Local restaurants will be tantalizing your taste buds with appy-size offerings of their regular menu selections.
Dairy Farmers of Canada
The Dairy Farmers of Canada will have their cheese expert present a series of free seminars with cheese tasting during the three days of the event.
Sausage Making Competition
Sausage making continues to thrive throughout the country and especially robust in our own Fraser Valley with its rich heritage of European families who have transplanted the centuries old traditions of sausage making from the old country.
Wine, Beer Tasting
Enjoy some of the best wines, beers and spirits from British Columbia and around the world, offered for tasting by the vintners and producers themselves
The eleventh annual Master Chef Competition (Iron Chef style) will return again this year.